I was recently looking for a quick cobbler to make for our first cookout of the summer. I have a peach cobbler recipe that I love, my mom's Peach Cobbler, but I didn't have any peaches available. When I came across this recipe on Pinterest, I couldn't believe it only took four ingredients. That's right....four ingredients! Four ingredients that make the most wonderful berry cobbler...especially when a scoop (or two) of vanilla ice cream is added on top!
I have already made this cobbler twice. It is just that good. The first cobbler I made was with wild cherries and strawberries. The second cobbler was with strawberries and blackberries. Both were super good, but I really liked the cherries/strawberries best.
Quick and Easy Berry Cobbler
- 2-14 oz bags frozen berries (I used cherries and strawberries)
- 1 box white or yellow cake mix
- 1 can lemon/lime soda
- Preheat oven to 350 degrees.
- Spray a 9x13" pan with non-stick spray.
- Place the frozen berries in the pan.
- Sprinkle the cake mix over the berries, covering the berries completely with the mix.
- Pour the soda over the cake mix. DO NOT STIR.
- Place in the oven and cook for about 30 minutes or until golden brown.
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